Iced Coffee vs. Iced Latte: What’s the Difference?
If you’ve ever stood in line at a coffee shop (or at your home coffee bar) wondering whether to order an iced coffee or an iced latte, you’re not alone. While both are cold, caffeinated, and refreshing, they’re actually quite different in how they’re made, how they taste, and how customizable they are.
Let’s break it down.
What Is Iced Coffee?
Iced coffee is exactly what it sounds like: brewed coffee that’s cooled and served over ice. It’s typically made using drip coffee or pour-over coffee, then chilled or poured directly over ice.
Key characteristics of iced coffee:
Brewed with regular coffee grounds
Strong coffee-forward flavor
Lower milk content (if any)
Lighter body and more refreshing
Usually more caffeine per serving
Many people add a splash of milk, cream, or flavored syrup, but the base of the drink remains brewed coffee. Iced coffee is perfect if you enjoy a bold, straightforward coffee taste.
What Is an Iced Latte?
An iced latte is an espresso-based drink. It’s made with shots of espresso, cold milk, and ice. Because milk makes up most of the drink, iced lattes are creamier and smoother than iced coffee.
Key characteristics of an iced latte:
Made with espresso
High milk content
Creamy, smooth texture
Slightly sweeter and milder flavor
Less bitterness than iced coffee
Iced lattes are especially popular for flavored drinks, like vanilla, caramel, or cinnamon roll-inspired creations, because the milk blends beautifully with syrups and creamers.
Which One Should You Choose?
Choose iced coffee if you:
Love a strong coffee taste
Want a more refreshing drink
Prefer less milk
Want higher caffeine with fewer calories
Choose an iced latte if you:
Love creamy drinks
Enjoy flavored coffees
Prefer espresso-based drinks
Want a smoother, dessert-like coffee